Search results for "long-life tomato"

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PRODUCTIVE, COMMERCIAL AND QUALITATIVE CHARACTERIZATION OF SICILIAN LANDRACE TOMATO.

2012

This paper shows the results obtained in 2007 of a study carried out at the Sparacia experimental farm (Cammarata AG, 37°37’N, 13°42’E) aimed at identifying and evaluating 26 populations of “long-life tomato” collected from the Province of Palermo, Agrigento and Trapani. The farm, which belongs to the Sicilian Agricultural Development Agency (E.S.A), is located in a sub-arid area with average rainfall levels of approx. 500 mm and average min/max temperatures of 9 and 21°C. The soil is characterised by level land, deep soil with sandy clay texture and subalkaline soil pH classified as Eutric Vertisols, WRB (FAO-ISRIC-ISSS, 1998). The planting tomato crop was carried out according to traditio…

GeographyGenetic resourcesbusiness.industrylanguagelong-life tomato production quality genetic resources MediterraneanHorticulturebusinessSicilianlanguage.human_languageBiotechnologySettore AGR/02 - Agronomia E Coltivazioni Erbacee
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